Food and drink quiz. Only 3% of people can pass it

TRIVIA QUIZ: Food and drink quiz
TRIVIA QUIZ: Food and drink quiz

Food and drink quiz. Two things you should know before you start: Everyone is going nuts about question 4. Getting more than 11/15 seems to be an impossible task.

Food and drink quiz. Only 3% of people can pass it

What kind of questions should you expect in this quiz? Check examples below:

    1. To be legally sold as bourbon, whiskey’s mash must have at least 51 percent of what grain?
    2. Mustard is made from what part of the homonym plant?
    3. A type of social anxiety, the fear of dining with others and talking while eating is called what?

What animal’s milk is used in French Roquefort cheese? It seems easy, and knowing the answer could help you achieve a decent score, but don’t trust much in your good luck. Do you have what it takes for the perfect 15?


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  • Question of

    In what type of restaurant would you find a condiment called wasabi?

    • Taiwanese
    • Chinese
    • Japanese
    • Vietnamese
  • Question of

    Saffron, an ingredient widely used in Indian, European, Arab and Persian cuisines, is obtained from:

    • Nutmeg flowers
    • Crocus flowers
    • Orange blossom
    • Vanilla flowers
  • Question of

    To be legally sold as bourbon, whiskey’s mash must have at least 51 percent of what grain?

    • Barley
    • Wheat
    • Rye
    • Corn
  • Question of

    The milk used to make Roquefort, the famous French blue cheese, comes from?

    • Goats
    • Cows
    • Buffalos
    • Sheep
  • Question of

    Canola oil is actually made from:

    • Corn
    • Rapeseed
    • Sunflower
    • Sesame
  • Question of

    Comice is one of the best-loved varieties of which fruit?

    • Pear
    • Peach
    • Apple
    • Melon
  • Question of

    Mustard is made from what part of the homonym plant?

    • Leaves
    • Roots
    • Seeds
    • Flowers
  • Question of

    World’s first chocolate bar was manufactured in the 1720s in what country?

    • Britain
    • Belgium
    • France
    • Switzerland
  • Question of

    A meat dish made of finely chopped raw beef, served with onion, capers, seasonings and a raw egg is called what?

    • Steak au poivre
    • Braciole
    • Filet mignon
    • Steak tartare
  • Question of

    What cocktail has vodka, freshly squeezed lime juice, ginger beer and is served in a copper mug?

    • Cosmopolitan
    • White Russian
    • Moscow Mule
    • Screwdriver
  • Question of

    Sukiyaki, a Japanese hot pot dish, is made of what basic ingredient?

    • Beef
    • Fish
    • Pork
    • Chicken
  • Question of

    Rendang is a dish made with beef, coconut milk, lemongrass, galangal, turmeric, ginger, and chilies. Where is it from?

    • China
    • Vietnam
    • Thailand
    • Indonesia
  • Question of

    A type of social anxiety, the fear of dining with others and talking while eating is called what?

    • Mycophobia
    • Acerophobia
    • Deipnophobia
    • Methyphobia
  • Question of

    Capsaicin is a chemical compound that gives its characteristic flavor to what food?

    • Cinnamon
    • Pepper
    • Mustard
    • Chocolate
  • Question of

    Which of these fruits and vegetables is 96 percent water?

    • Apples
    • Eggplants
    • Papaya
    • Cucumbers

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Ricardo Gondelles

Written by Ricardo Gondelles

Thirty years of experience in journalism and the publishing world is easily said. Yet, I feel so open to learning that I like to imagine what comes for the next 30 years. As a writer, editor and proofreader, my passion for the written word keep me discovering new realms. Bilingual (Spanish-English), I’m a language lover who’s going through French and Italian as well (I don’t know what comes next, Russian?). My goal in life is to have things done as best as I can, and I take pride in it. Contact me.

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