Dessert and candy quiz. Can you answer these 10 questions?

Dessert and candy quiz
Dessert and candy quiz

Show you can win all the points in a dessert and candy quiz. The kitchen has no secrets from you? Do you have any idea what the ingredients are for marzipan? What is prinsesstårta? Or where is the chajá a typical sweet from? Do you know the right answers? If the answer is yes, that’s surprising! The kitchen definitely has no secrets from you.

Dessert and candy quiz. Can you answer these 10 questions?

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  • Question of

    The main ingredients of marzipan are:

    • Almonds, sugar and eggs.
    • Milk cream, sugar and gelling agents.
  • Question of

    Semla is a traditional Northern European cake associated with:

    • Palm Sunday.
    • The first day of Lent.
  • Question of

    What is prinsesstårta?

    • A thick, sticky Swedish chocolate cake that looks like an American brownie.
    • A Swedish cake consisting of layers of sponge cake, thick pastry cream and jam, covered with marzipan.
  • Question of

    Babka or baba is a sweet cake made with yeast. Their names babka or baba mean:

    • Volcano
    • Grandmother
  • Question of

    The chajá is a typical dessert of the gastronomy of:

    • Chile
    • Peru
    • Uruguay
  • Question of

    What traditional Italian dessert consists of a cream made with egg yolk, sugar and wine?

    • Praline
    • Zabaione
    • Panna cotta
  • Question of

    What is the wench kiss?

    • A kind of chocolate candy.
    • A round doughnut that is first fried and then filled with jam or cream.
  • Question of

    Rolled cake with poppy seed filling typical of Polish and Hungarian Christmas cuisine:

    • Pączek
    • Mazurek
    • Makowiec
  • Question of

    Runeberg’s cake is typical of:

    • Finland
    • Denmark
    • United Kingdom
  • Question of

    What are Almazán’s patience?

    • A round, thin, dry-interior cookie.
    • A candy made with a toasted almond covered with caramelized sugar.

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Written by Tamara Dominas

My name is Tamara. I define myself as a bookworm and that's where I spend most of my time. I'm a chemist, with a developing passion for languages. I speak three languages and I'm already going for the fourth. I currently live in Rome, Italy, and I declare myself profoundly in love with this city. You can write to me: send me an email. If you want to know more about me, read full profile.

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