Food and drink quiz questions. 9 in 10 people can’t answer all 15

  • Question of

    Foie gras is the name given in France to a delicacy made with the liver of what animal?

    • Deer
    • Chicken
    • Pork
    • Goose
  • Question of

    Pierogi is one of the most typical dishes in the gastronomy of:

    • Greece
    • Poland
    • Italy
  • Question of

    What traditional Mexican dish consists of grilled meat cut into strips?

    • Sope
    • Fajitas
    • Nachos
  • Question of

    The Sorrentinos are originally from…

    • Mexico
    • Argentina
    • Chile
  • Question of

    The fear of eating vegetables is called what in psychiatry?

    • Alektorophobia
    • Lachanophobia
    • Anthophobia
    • Botanophobia
  • Question of

    Tom Collins is a combination of “Old Tom” brand gin with lemon juice and sugar and soda. This mixture is prepared in___.

    • a Margarita glass.
    • an Old glass.
    • a long glass.
  • Question of

    A truffle, the fruiting body of a subterranean fungus very appreciated in cooking, is extracted with the help of:

    • Horses
    • Cows
    • Pigs
    • Chicken
  • Question of

    Earl Grey tea is a tea flavored with the addition of what?

    • Oil of Bergamot
    • Clove oil
    • Orange oil
    • Peppermint oil
  • Question of

    Marinara sauce is an Italian sauce that is usually made with:

    • Tomato, garlic, herbs and onions.
    • Parmesan cheese, butter and cream.
  • Question of

    Which cocktail is made with London dry gin, lemon juice, sugar, and champagne?

    • Champagne cocktail
    • Aviation
    • French 75
    • Tom Collins
  • Question of

    Malbec, Sangiovese and Sirah are all varieties of what?

    • Beer
    • Cider
    • Wine
    • Tequila
  • Question of

    The hallaca is traditional of:

    • Mexico
    • Colombia
    • Venezuela
  • Question of

    Maple syrup is made from what part of the maple tree?

    • The roots
    • The bark
    • The leaves
    • The sap
  • Question of

    The Greek salad has mozzarella cheese in it.

    • True.
    • False, it’s feta.
  • Question of

    What’s the Chupe?

    • An alcoholic beverage obtained from the distillate originating in Jalisco, Mexico.
    • A typical South American soup.

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nancy silva

Written by Nancy E. Silva

I define myself as an empathetic, creative, proactive and results-oriented person. I am passionate about professional and personal development, Human Resources management, entrepreneurship, information technologies, innovation and the development of business strategies. I love to learn something new every day.

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