Tamara Dominas
What are the base ingredients of mayonnaise? Sauces are an easy and quick way to enrich your dishes. How many do you know? Do you know how to prepare them? Or are you more of those who prefer to taste and not cook? No matter what the case, to answer this challenge you must prepare. Only 21% surpass it successfully.
You don’t need to be a chef to pass this quiz, but It could help you
Before you start make sure you follow us on Facebook. LIKE US ON FACEBOOK
You may also like:
- YES or NO quiz. Can you answer all 15 questions correctly?
- TRUE or FALSE knowledge QUIZ. 9 in 10 people can’t pass it
- Random general knowledge questions. Only 1 in 81 pass this quiz
- Question of
Mojo is a typical sauce of:
- Balearic Islands
- Canary Islands.
- Question of
Which of these dishes is halfway between sauce and salad?
- Chipotle sauce.
- Pico De Gallo sauce.
- Habanero chili sauce.
- Question of
Mayonnaise is made mainly based on:
- Olive oil and garlic.
- Eggs and vegetable oil.
- Question of
The remoulade is a traditional sauce of:
- Spain.
- France.
- UK.
- Question of
What ancient civilization is believed to have developed the mustard preparation we know today?
- The Persians.
- The Greeks.
- The Romans.
- Question of
The hollandaise sauce is made mainly based on:
- Butter and lemon juice (or vinegar).
- Extracts from the cooking juices of meat and vegetables.
- Question of
By what other name is English sauce known?
- Hoisin sauce.
- Worcestershire sauce.
- Question of
Which of these is a variation of the bechamel sauce enriched with egg yolk and grated cheese?
- Gravy sauce
- Mornay sauce.
- Bordeaux sauce.
- Question of
Who created the Béarnaise sauce?
- Chef Collinet
- Chef Robuchon
- Question of
What color is Robert sauce?
- White.
- Brown.
- Brown-red.
You missed some questions. Please answer all to continue.
Jump to the first skipped question
